My husband doesn't like to eat fish very much. But he prefers to eat perch. So I changed my way to make it for him.
Bass for another way of eating. Today I have a sauce and it's delicious.
Perch has the effect of nourishing liver and kidney, benefiting spleen and stomach, resolving phlegm and relieving cough. It is a kind of nutritious food that can nourish the body and not cause excess nutrition and lead to obesity for mothers an... ...
Some people say that they fall in love with a city because they fall in love with the people in the city. I want to say that - they fall in love with cooking because the person in love likes to eat your cooking. Even if you use the wrong ratio o... ...
Bass has the effect of resolving phlegm and relieving cough
In my mind, boiled fish is full of red peppers. Today I made a new version of boiled fish from Xiaoqing. I added some mushroom and soybean seeds. You don't want to choose sea bass. Although there are few fish bones, they are all broken. I chose ... ...
I'll try to steam it in microwave oven today. It can also be steamed in water.
Simple operation, fast time, fresh and delicious
Bass is a nutritious and healthy dish. It's chosen because it's simple, easy to learn, delicious and healthy.
Usually we use bream to make peacock and open screen. The shape is beautiful. But it's not suitable for babies. Today we use bass. Steamed ones are suitable for babies.
Steamed bass is easy to learn and tastes good.
Autumn is a season of abundance for all kinds of fish. Of course, we can't miss it. Hairy crab meat is less and more expensive. It's troublesome to eat. Today, we make a delicious fish with more meat and less bones - perch. Its high protein and ... ...
Steamed perch. The reserved menu for the small table. Usually it will be made once every other time. Because perch is rich in nutrition, delicate in meat and few in fish bones, it is very suitable for children to eat. In addition, the key point ... ...